Monster Cookie Protein Bark

Everyone loves a good monster cookie because they are sweet and salty. This monster cookie protein bark is perfect for the person who loves a monster cookie but is also looking for something with added nutrients. I used PB Fit as my protein powder in this recipe, but you can use any protein powder of your choice. I love anything that taste like dessert but can be called a snack, and this bark is perfect for just that!

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Monster Cookie Protein Bark

Ingredients

• 1/2 Cup of PB Fit Powder

• 1/2 Cup of Gluten Free Rolled Oats

• 1/3 Cup of Coconut Oil, melted

• 1/2 Cup of Honey

• 1/3 C of Peanuts

• 1/3 C of M&M’s

• 1/2 Cup of Chocolate Chips

• 1 Tbsp of Coconut Oil

• Sea Salt

Directions

1. In a mixing bowl, add the PB fit powder, gluten free rolled oats, coconut oil and honey. Mix together until your cookie dough forms. Fold in peanuts and M&M’s. Spread batter onto parchment.

2. Add the chocolate chips and coconut oil to a microwave safe bowl. Heat for 1 minute and stir together. Pour melted white chocolate over the cookie dough batter. Top with sea salt. Place pan in the freezer.

3. Let it harden, break it and enjoy!