
Paleo Apple Pie Pancakes
Ready for a breakfast stack that taste just like fall? These pancakes are going to give you those exact vibes. These apple pie pancakes are the perfect breakfast treat during the fall season or any time of the year!

Ingredients for these Paleo Apple Pie Pancakes
- Birch Benders paleo mix
- Forager Project probiotic yogurt, plain/unsweetened
- An Egg
- Primal Palate Apple Pie Spice
- Revival Food Co Super Seed Almond Butter
How to make Paleo Apple Pie Pancakes
- Heat a large skillet with butter or coconut oil.
- In a mixing bowl, mix together all of your pancake ingredients.
- Pour into pancake shapes on the heated skillet.
- Flip before transferring to a plate to be sure they are cooked on the other side.
- Top with sauteed apples (or plain apples), granola and maple syrup! Add a side of Greek yogurt, and you have the best breakfast spread!
- *To saute the apples, the cook them in the heated skillet with coconut oil and cinnamon!

Apple Pie Pancakes
These sweet pancakes are the perfect fall breakfast item.
Prep Time10 mins
Cook Time15 mins
Servings: 1 Serving
Ingredients
- 1/2 Cup Birch Benders Paleo Mix
- 2 Tbsps Unsweetened Yogurt I used Forager Project
- 1 Egg
- 1 tsp Apple Pie Spice
- 2 Tbsps Super Seed Almond Butter Revival Foods Co
Instructions
- Heat a large skillet with butter or coconut oil.
- In a mixing bowl, mix together all of your pancake ingredients.
- Pour into pancake shapes on the heated skillet.
- Flip before transferring to a plate to be sure they are cooked on the other side.
- Top with sauteed apples (or plain apples), granola and maple syrup! Add a side of Greek yogurt, and you have the best breakfast spread!
- *To saute the apples, the cook them in the heated skillet with coconut oil and cinnamon!