Strawberry Shortcake Cookies

These strawberry shortcake cookies are sweet and tasty cookie that is perfect for breakfast, as a snack or a treat for dessert. They are made with simple ingredients, and you can always switch out the strawberries with any fruit. These cookies are also made with simple ingredients and only take a few minutes to whip together.

Ingredients for the Strawberry Shortcake Cookies

• Almond Flour
• Rolled Oats
• Baking Powder
• Organic Cane Sugar
• An Egg
• Vegan Butter
• Fresh Strawberries

How to make Strawberry Shortcake Cookies

1. Preheat your oven to 350 degrees.
2. Line a baking dish with parchment paper.
3. Melt your butter in a microwave safe bowl.
4. In a mixing bowl, combine all of your ingredients except the strawberries. Stir until the batter is mixed well.
5. Fold in your chopped strawberries.
6. Roll batter into balls and flatten the top just a bit.
7. Bake for about 15 minutes.
8. Enjoy!

Tips & Tricks

• You can turn these strawberry shortbread cookies into another flavored cookie with a different fruit. You can use blackberries, blueberries, really any fruit you want to!
• You do not have to use almond flour, but remember that using another flour may require more liquid because certain flours absorb more liquids.
• You can use a different type of sugar as well! I love using all different types of sugar, so I do encourage you to use whichever you prefer.

Other related recipes

• Keto Strawberry Cookies
• Paleo Strawberry Breakfast Cookies
• Strawberry Chocolate Chip Cookies